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Marmalade - Red Onion
Caramelised Red Onions, with Balsamic Vinegar, Raisins, Herbs and Spices. A classic from day one. Our Red Onion Marmalade has been made for over twenty years and the recipe has changed only slightly, which makes it a must-buy for many. The red onions are slowly cooked in balsamic vinegar creating a deep and rich flavour. Pair this with a strong Lancashire cheese and you will understand why it is a favourite.
- Vegan
- Vegetarian
- Gluten Free
Red Onion (62%), Redcurrant Jelly(Sugar, Redcurrants (31%), Water, Gelling Agent- Pectin), Brown Sugar, Balsamic Vinegar(Acetic Acid, cooked grape must), Raisins, Olive Oil, Garlic, Salt, Gelling Agent-Pectin, Black Pepper, Thyme.
Energy | 139kcal 584kj |
Protein | 1 |
Carbohydrate | 29 |
Sugars | 27 |
Fat | 2.1 |
Saturates | 0.2 |
Salt | 0.71 |