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Sauce - Pesto Rosso
A traditionally prepared Italian red pesto with tangy sun-dried tomatoes balanced by aromatic basil and ricotta and Pecorino Romano cheese. Made by Rummo, one of Italy's favourite pasta producers. Simply stir this pesto into your favourite pasta - it goes particularly well with rigatoni.
Tomato Paste 23%, Sunflower Seeds Oil 20%, Water, Dried Tomatoes 9%, Basil 6%, Ricotta Cheese 6%, Cashews, Extra Virgin Olive Oil 3%, Pecorino Romano PDO Goat's Cheese 2%, Pine Nuts 1%, Garlic, Salt, Sugar, Natual Basil Flavouring, Acid: Lactic Acid
Gluten Free