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Sardines in Olive Oil
Over generations, the origin of the word NURI has been associated with the description of “something truly beautiful”, “bright as a light”, “unique”. As a synonym for the characteristics by which we evaluate the best sardine, we can identify a Sardine worthy of becoming a “NURI” by the shape of its body, the brightness of the eyes, the uniqueness of its scales, but above all because of our experience, respect and dedication since 1920. The NURI brand has a world cultural heritage of paramount importance due to its uniqueness, authenticity and perceived value to the consumer. As a cultural and exclusive tradition, the originality of each NURI can is passed down from generation to generation like the sardine carefully conceived by the hands of an artist, but which – as a work of art is intended to be appreciated by all in special moments.
Nuri's sardines are wild-caught off the coast of Portugal, with the best sardines chosen from the boat and tinned on the day of the catch.
Sardines 72%, olive oil 27% and salt
1 Serving per Container
Ser. size: 1 Package (125g)
Amount Per Serving | |
Calories 320 | |
% Daily Value* | |
Total Fat24g |
31% |
Saturated Fat 5g | 25% |
Trans Fat 0g | |
Cholesterol 35mg | 12% |
Sodium 500mg | 22% |
Total Carbohydrate 1g | 0% |
Dietary Fibre 0g | 0% |
Total Sugars 0g | |
Incl. 0g Added Sugars | 0% |
Protein 25g | |
Vitamin D 2mg | 10% |
Calcium 560mg | 45% |
Iron 4mg | 20% |
Potassium 460mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.