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Vegan Ice Cream - Espresso Chocolate Fudge
Real coffee is used for a true to flavour, smooth, creamy ice cream. The indulgent dark chocolate ripple adds a sweet, rich note throughout. They work in creamy synergy.
Water, Coconut Cream, Xylitol, Chocolate Ripple (11%) (Water, Polydextrose, Glycerine, Inulin, Cocoa Powder (7%), Modified Corn Starch, Xanthan Gum, Natural Flavouring, Natural Caramel Colour, Lactic Acid, Salt, Stevia Extract), Almond, Coconut Oil, Inulin, Tapioca Starch, Coffee (0.5%), Guar Gum, Methyl Cellulose, Locust Bean Gum, Pectin, Natural Coffee Flavour, Salt
Gluten Free, Vegan