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Whole Seed - Coriander
Use in Indian dishes, put into pickles or grind freshly over chicken and seafood.
Coriander dried seeds are referred to as a spice and have a mild, lemon-like taste that compliments both sweet and savoury dishes. Ground coriander seeds are found in sweet mixed spice blends for cakes and biscuits as well as being used to thicken and flavour curries.
Other Common Names
Leaf - Cilantro, Chinese Parsley, Japanese Parsley. Seed - The seed should always be referred to as Coriander Seed. Botanical Name - (Coriandrum sativum)
Herbie’s Spices offer the community of cooks and food lovers one central location to access all those hard-to-find herbs and spices. They also stock easy-to-find varieties of the freshest and best quality, so that you can stock up on all your spices and herbs from the comfort of your own home. The blends and spice mixes made at Herbie’s Spices contain no fillers, starches, MSG, free-flow agents or additives of any kind, so you know they will be rich in flavour and quality.
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