Premium Grass-Fed Beef - Diced

Product Description

Blackwood Valley's Premium Grass-Fed Beef - Diced offers a superior quality meat option for your culinary needs. Sourced from grass-fed cattle, this beef is free from antibiotics, added hormones, and GMOs, ensuring a natural and wholesome product. Perfect for a variety of dishes, from stews to stir-fries, this diced beef provides a rich, authentic flavor that enhances any meal. Enjoy the peace of mind that comes with knowing your beef is responsibly sourced and farm assured.

Key Features

• Grass-Fed for Life: Blackwood Valley's beef is sourced from cattle that are grass-fed for their entire lives, ensuring a natural and rich flavor.
• Antibiotic Free: This beef is free from antibiotics, providing a healthier and more natural meat option for your meals.
• No Added Hormones: Enjoy beef that is free from added hormones, ensuring a more natural and wholesome product.
• GMO Free: The beef is GMO-free, offering a pure and natural meat option for your culinary creations.
• Versatile Ingredient: Perfect for a variety of dishes, from stews to stir-fries, this diced beef adds rich, authentic flavor to any meal.

Complementary Products

For a delightful meal, pair this Premium Grass-Fed Beef - Diced with our fresh vegetables such as broccoli, cauliflower, and Brussels sprouts. These vegetables can be roasted or steamed and served alongside the beef for a nutritious and delicious meal. Additionally, consider using the diced beef in stews or stir-fries with a mix of bell peppers, onions, and garlic to enhance the flavors and create a hearty dish.

Suggested Recipe

Beef Stew

Ingredients:

• 250g Premium Grass-Fed Beef - Diced
• 1 onion, chopped
• 2 carrots, sliced
• 2 potatoes, diced
• 2 cups beef broth
• 1 cup water
• Salt and pepper to taste
• 1 tbsp olive oil

Instructions:

1. Heat olive oil in a large pot over medium heat.
2. Add the diced beef and cook until browned on all sides.
3. Add the chopped onion and cook until translucent.
4. Add the carrots, potatoes, beef broth, and water. Bring to a boil.
5. Reduce heat to low, cover, and simmer for 1-2 hours until the beef is tender.
6. Season with salt and pepper to taste. Serve hot.

About The Brand

Blackwood Valley is renowned for its premium grass-fed beef products. Committed to quality and sustainability, Blackwood Valley ensures that all their products are fresh, never frozen, and sourced from the finest cattle. Their dedication to excellence makes them a trusted choice for consumers seeking high-quality meat products.