72% Dark Chocolate - Dong Nai

80g (1 bar)
$13.98

The jungle hills of Dồng Nai Province lie northeast of Saigon. There, avocado farmers cultivate a cacao that coats the palate in the creamy, sweet and sour flavors of a tropical fruit parfait.

Vietnam

Known for their award-winning chocolate bars, Marou was started by two Frenchmen back in 2011. Their home-grown, high quality Vietnamese chocolate is made from 100% Vietnamese ingredients, and cacao beans that have been carefully grown and selected from six South Vietnamese provinces. Stretching from the Mekong Delta to Central Highlights, each bar captures the character of their origin terroir.