Apply promo code WELCOME20 after signing up to enjoy 20% off your first order! | Sign Up Now
Premium Stock - Beef
100% Natural Filtered clarified Beef Stock, naturally reduced, no artificial flavourings or additives,no added MSG, low in salt, 99% fat free and gluten free. Made with the freshest ingredients, use this stock instead of water. This stock will enhance and add depth and flavour to soups, casseroles, risottos, gravies and the Sunday roast.
Beef Stock (made from Water, Beef Bones (40%), Carrots, Onion, Tomato Paste, Red Wine, Garlic, Herbs & Spices, Salt) Flavours, Yeast Extract & Salt.
Veteran caterer Mandy Gray founded Moredough Kitchens in 2005. Her long history in the food industry began with holiday and weekend work in cafes as a teenager. In 1984, Mandy gained her Certificate in Catering from the then William Angliss College. After many years with leading Melbourne caterer Peter Rowland Catering, Mandy moved to London, receiving an Advanced Certificate in Catering from the internationally renowned Leiths School of Food and Wine in 1986.
Mandy started Moredough Kitchens with a range of full-flavoured cooking stocks, made just as you would at home. The Moredough Kitchens line has since expanded to include high-quality grissini and mayonnaise, which are distributed to independent food stores throughout Australia by Raw Materials.