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Gluten Free Cookies - Digestive Landtaler
We love to develop foods that taste just like you remember. This classic biscuit is a dream come brew, perfect for afternoon tea and ideal for baking cheesecake bases.
Schar has the world's widest variety of gluten-free and coeliac-safe products, spanning breads, sweet and savoury snacks, pasta, flours and cereal. A leader in research, development and innovation, Schar is the European market leader with over 35 years of experience.
BISCUIT: maize flour , palm oil , maize starch , sugar , glucose syrup , soya flour , modified maize starch , natural vanilla flavour , salt , rice starch , raising agents: ammonium hydrogen carbonate , sodium hydrogen carbonate . FILLING 28%: coconut fat , palm fat , whole milk powder 21% , dextrose , lactose (milk) , potato starch , sugar , emulsifier: soya lecithin ; natural flavouring . WHEAT-FREE.Â
Per 100g | |
Energy | 2021/483 kj/kcal |
Fat | 22 g |
Of Which Saturates | 9,9 g |
Carbohydrates | 62 g |
Of Which Sugars | 21 g |
Fibre | 6,2 g |
Protein | 6,1 g |
Salt | 0,63 g |
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GLUTEN FREE
WHEAT FREE
NO MILK ADDED
LACTOSE FREE
NO EGGS ADDED
VEGAN
VEGETARIAN
PRESERVATIVE FREE