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Sausage - Thai Basil, Lime & Sweet Chilli
Skeptical of chicken sausages? Think again! Our gourmet Thai style mixes chicken, Thai basil, lime and mild sweet chilli with the typical Sidecar attention to flavour profile and texture. This is a juicy and delicious sausage, and a firm favourite with families and restaurants across our little red dot. Fabulous on the barbecue or pan-fried – serve with rice and/or a salad.
Made right here in Singapore, all our products are gluten free, with no preservatives, artificial ingredients or extenders.
SNAP FROZEN TO LOCK IN THE FRESHNESS
Chicken, water, salt, pepper, garlic, lime, herbs, spice, chilli, pork casing.
Absolutely No Preservatives, No Additives, Gluten Free, No Artificial Colours, Flavours or Extenders
Sidecar Handcrafted began humbly on a balcony one balmy Singapore evening. Their very first sausages were made with the guiding know-how of their master butcher, trained in his family business in Australia from a young age in time-honoured techniques. Using nothing more than a vintage hand-cranked sausage maker, they made one sausage at a time until they hit perfection. It was an obsession.
Today, Sidecar Handcrafted is made up of a group of passionate food professionals. In strategic partnership with their hugely respected fellow foodies from Fine Palate Catering, Sidecar supplies a range of premium meats, smallgoods and cold cuts, poultry, and fish to consumers, hotels, cafes and restaurants island-wide, alongside their staple of famous handcrafted sausages. Their products are all prepared with the same commitment to quality and the time-honoured way of doing things.