Starter Lab is a dedicated bakery specialising in crafting naturally leavened, freshly baked goods daily. Each sourdough is carefully fermented with natural starters, resulting in rich, complex flavours and a delightful texture. With our commitment to freshness and quality, Starter Lab ensures that every bite adds a touch of artisanal craftsmanship to your dining experience. We also bake buttery pastries, bagels, and other delicious baked goods.
Starter Lab sourdough is available exclusively at Little Farms stores across Singapore, so you can pick up a freshly baked loaf while shopping for your favourite fresh produce and everyday essentials.