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Olives in Brine - Black Kalamon
Olives, Water, Salt, Acidifier: Lactic Acid
Madama Olivia is an international leader in the processing and packaging of table olives, tapenades, lupini beans and organic snacks. They want to bring the best of Italy and neighbouring Greece to consumers, helping them to rediscover the tastes of their food and land. By recalling the farmer's methods of processing olives, they help tradition and authenticity coexist with the demands of quality and food safety.