Lebanese Style Turnips

410g (1 jar)
$15.98

These Lebanese style probiotic turnips are naturally fermented with no vinegar or water.  We simply dry salt the ingredients and ferment them  to create this probiotic, healthy snack food without any colours, flavours or preservatives.  We use wholefood ingredients only.  They will keep for months even after opening. Wild fermented - probiotic strains and quantity Vary fram batch to batch REFPR NOTE ON UD BEFORE OPENING.

Turnip (91%), beetroot, garlic, sea salt & bay leaf. Wild fermented. no vinegar.

Senings per package: 10.00    
Saving sizes: 41.00 g

 

Average quantity per serving 100g
Energy 44.7 KJ 109 KJ
Protein 0.6g 1.4g
Fat, total 0g 0.1g
-saturated 0g 0g
Carbohydrate 1.5g 3.7g
-sugars 1.4g 3.3g
Sodium 307 mg 749 mg

 

  • Probiotic 
  • Wild Fermented 
  • Wholefood 
  • Raw
  • Vegan    
  • GMO Free 
  • Sugar Free 
  • Preservative Free 
  • Gluten Free
NONE present. Made in our facility where CASHEWS are used, therefore traces may be preset.
Keep refrigerated. Preservative free, but naturaly acidic so should keep well for months if not contaminated after opening. lf's best to use a clean fork, reseal and refrigerate immediately after serving.
  • Serve as a condiment with meals or enjoy on its own as a snack.
  • Add to kebabs, tacos, burgers, wraps & sandwiches.
  • Serve with hummus, our fermented baba ganoush and flat bread for a starter