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Dressing - Blue Cheese
A must for any blue cheese fan! This dressing is light but it is loaded with Danish blue vein cheese. What can you use this sauce on? Well, if you like blue vein– the answer is anything and everything! Over vegetables, salads, on pastas, steak, even as a mayonnaise on breads or sandwiches. What’s not to love?
Canola Oil (Non GM), Blue Cheese (13%) (Milk, Salt, Lactic Culture, Non-Animal Rennet, Mould Culture), Free Range Eggs, White Vinegar, Mustard, Honey, Lemon Juice, Salt, Cracked Pepper
No artificial preservatives
Roza’s Gourmet lovingly create an extensive range of gourmet sauces, dips, soups, bone broth and crackers. Their range of over 50 all natural and gluten-free gourmet products are available in premium boutique retailers Australia-wide.
What began in 1991 as a simple way for the then-housewife Roza to indulge her passion for cooking quickly became a burgeoning business, as an increasing customer base took pride in purchasing Roza’s Gourmet sauces from the end of her driveway.
Over 28 years later, Roza’s philosophy that “the right sauce can turn any meal into a feast” has grown into small business success story, a testament to her fresh, natural approach to food.
Be well and live deliciously!