Duck Rillettes & Foie Gras

1 Pack (250g)
$29.98
Duck Rillettes & Foie Gras is available to buy in increments of 1

Chef Julien Bompard is one of Singapore's leading French chefs. The former chef and owner of Le Saint Julien, Singapore, is a pioneer of sous vide food products, with his gourmet range of soups, main courses, and side dishes being freshly prepared according to the style – making them easy to reheat at home for everyone.