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Natural Bone Broth - Australian Grass Fed Beef
Beautifully flavoured with subtle hints of ginger, Maggie Beer’s Natural Beef Bone Broth has been slow-cooked using the finest Australian ingredients and produce. The smooth, deep profile of this Beef Bone Broth creates a rich base to your meals and is ideal for making the perfect hearty stew or Asian-style dish. Or, warm and serve as a nourishing drink to support healthy collagen levels, digestion, and immune function.
NATURAL BEEF BONE BROTH (81%) (WATER, AUSTRALIAN BEEF BONES, NATURAL VEGETABLE FLAVOUR)
Maggie Beer is one of Australia's best-known culinary icons, and with her husband Colin, is the founder of Maggie Beer Products. A respected mentor to many, she is celebrated for her entrepreneurial skills and natural leadership in the gourmet food arena. Maggie's fame has been built on a career that spans farming, food production, exporting, food writing and television presenting.
Inspired by the Barossa Valley's abundance of fresh produce, Maggie Beer Products bases its reputation on Maggie's own philosophy of using superior ingredients, in season, to produce the best niche market gourmet products for the national and international markets.