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Whole Peeled Tomatoes
I am the best choice for those who want to give their recipes the fullness of my nature, as it is.
Italian whole peeled tomatoes, tomato juice, acidity regulator: citric acid.
Energy | 96,4 kJ 22,9 kcal |
Fat of which saturates |
0,3 g 0,0 g |
Carbohydrate of which sugars |
3,3 g 3,0 g |
Fibers | 1,1 g |
Protein | 1,2 g |
Salt | 0,01 g |