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Mackerel Fillets in Olive
Boneless and skinless mackerel fillets are the most versatile of all the tinned fishes.
Mackerel (Scomber Colias) and olive oil
| Servings per pack: 1 | |
| Serving size: 82g | |
| Avg Quantity per 100ml | |
| Energy | 974 kJ |
| Protein | 24.8 g |
| Fat Total | 14.6 g |
| Fat Saturated | 1.7 g |
| Carbohydrates | 0.6 g |
| Sugars | 0.05 g |
| Sodium | 1.4 mg |