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68% Vietnamese Chocolate - Mekong Kumquat
Here in Vietnam, they are called kumquats, others call them calamondins, we call them delicious! These small citrus delights grow in the lush orchards of Tiền Giang Province, and their bright sweetness highlights the warm spicy notes of our well-known Tiền Giang chocolate.
Cacao nibs (60%), cane sugar (30%), Cacao Butter (8%), Dried KumQuat (2%)
Serving size 25g | Average Quantity Per serving | Average Quantity per 80g |
Energy | 142kcal | 475 kcal |
Protein | 1.9g | 6.4g |
Fat, Total | 10.1g | 33.8g |
- saturated | 6.5g | 21.6g |
Carbohydrate | 11g | 36.8g |
- sugars | 7.4g | 24.8g |
Sodium | 1g | 3.2g |
Soy, Gluten, Nuts and Diary free
Known for their award-winning chocolate bars, Marou was started by two Frenchmen back in 2011. Their home-grown, high quality Vietnamese chocolate is made from 100% Vietnamese ingredients, and cacao beans that have been carefully grown and selected from six South Vietnamese provinces. Stretching from the Mekong Delta to Central Highlights, each bar captures the character of their origin terroir.