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Pure Butter Shortbread - Gluten Free
The very best quality shortbread made using the freshest and finest all-natural and all Australian ingredients
Gluten free flour (tapioca starch, rice flour, potato starch, modified tapioca starch, dextrose, thickeners (466, 464), emulsifiers (471), vegetable gum (415), butter 30% (including salt), sugar.
Serving size: 29g, Servings per pack: 6
per serve | per 100g | |
Energy | 679kJ (Cal) | 2190kJ(Cal) |
Protein Total | 0.6g | 1.9g |
Fat Total | 8.5g | 27.7g |
- Saturated | 5.9g | 19.3g |
Carbohydrate | 20.5g | 66.4g |
- sugars | 5.7g | 18.4g |
Sodium | 77.5mg | 250mg |
Gluten Free