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Nutty Granola - Maple Vanilla
A crunchy, nutty granola that is savoured from the first mouthful to the bottom of the bowl. This delicious medley of premium nuts, coconut, super grains and seeds is baked with a drizzle of maple syrup and a hint of vanilla. Sprinkle on yoghurt or serve with milk. Enjoy for breakfast or bake in cookies. We’ve created the perfect mix of natural and organic ingredients.
Inspired by a family dream to move to the country and a passion for healthy food, Pam and Martin Brook transformed a run-down dairy farm in Byron Bay into a working macadamia farm and regenerated an ancient sub-tropical rainforest. It was then that the Brooks saw an opportunity to value-add to Australia’s indigenous nut: the macadamia. After months of product development in the family kitchen, trying to find the perfect product to create from the humble macadamia (mayonnaise and tartare sauce included!), Brookfarm’s amazing Toasted and Natural Macadamia Mueslis were born.
Now, 20 years on, the Brookfarm range has expanded with products sold all around the world. But despite this growth, some things never change – they never compromise on quality, they always create real food using real ingredients, and they always make sure it tastes amazing! A generational family business, Brookfarm is now led by Pam and Martin’s eldest son Will – whose own children walk the macadamia orchard, just like he and his brother Eddie did 20 years ago.
Rolled oats, coconut (10%), nuts (9%) (macadamias, almonds, pecans), flaxseed (7%), organic tapioca, pumpkin kernels, puffed rice, honey, macadamia oil, maple syrup (4%), sunflower kernels, oat bran, natural vanilla extract (2%), cinnamon.
Serves per 45g sachet: 1 | Serving size: 45g
|Per 35g||Per 45g||Per 100g|
Protein from nuts & seeds
Premium macadamias, almonds & pecans
Only 3g of sugar per serve
Preservative & Additive Free