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32% Milk Chocolate - Caramel Sea Salt
This bar is to be taken seriously: milk chocolate filled with crunchy caramel and a hint of sea salt. It’s the most popular bar in the Netherlands, and that’s not because it’s orange! We've used 120 cocoa beans for this product.
We like to do things differently and this bar is no exception. We took our classic milk chocolate and added crunchy caramel (yea, you heard right) and flakes of sea salt. Sweet and salty never tasted soooo good. Well, at least that’s what our chocofans think. It’s our best seller worldwide!
Tony's Chocolonely have been striving for slave-free chocolate for the past 14 years, and have been supported, encouraged, challenged and eaten by many. They're aware of the challenges of trying to change the cocoa industry, but they'll keep going till their mission has been accomplished. With incredibly tasty chocolate, they lead by example and show the world that chocolate can be made differently. By following Tony's rules of the game for slave-free cocoa, it's possible to make slave-free chocolate and be commercially successful.
Sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% caramel pieces (sugar, glucose syrup, cream (milk), butter (milk)), 0.50% sea salt, emulsifier (soya lecithin)
Belgian fairtrade milk chocolate with caramel and sea salt. cocoa solids: 32% minimum. milk solids: 21% minimum. made in belgium.
Suitable for Vegetarian, not suitable for Vegans
per 100 grams:
Nutritional Values | per 100 gram | per serving (30 g) | RI per serving |
Energy | 2,247 kJ / 537 kcal | 674 kJ / 161 kcal | 8% |
Fat | 33.7 g | 9.5 g | 14% |
of which saturated | 19.3 g | 5.8 g | 29% |
Carbohydrates | 54.3 g | 16.3 g | 6% |
of which sugar | 51.1g | 15.3 g | 17% |
Protein | 6.9 g | 2.1 g | 4% |
Salt | 0.69 g | 0.21 g | 3% |
*Reference intake of an average adult (5400 KJ / 2000 Kcal).