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Gluten Free Spaghetti - Brown Rice
Casalare Gluten Free Brown Rice Spaghetti is a yummy wheat and corn free option. It cooks in only 8 - 9 minutes so is great for a quick and easy dinner.
COOKING TIME: 8/9 minutes
Brown Rice Flour (80%), White Rice Flour (20%)
|Per 83g||Per 100g|
Gluten Free, Wheat Free
Australian owned and operated, Casalare is an innovative manufacturer located in the fertile Goulburn Valley of Victoria. Casalare is a supplier of premium organic and gluten-free pastas, baking mixes, and a select variety of specialty flours. It is the leading name in Australia’s niche food industry, meeting its customers' needs for over 31 years. Using the time honoured tradition of drying pasta with the sun, Casalare’s advanced technology incorporates a unique drying tunnel built to reduce its carbon footprint and to be environmentally sustainable.