Cheese - Saint Marcelin

Product Description

Le Chartrousin's Cheese - Saint Marcelin is a delightful French cheese that brings a touch of authenticity to your table. Made from thermised cow's milk, this soft cheese boasts a creamy texture and a rich, slightly salty flavor that intensifies as it matures. Perfect for pairing with crusty bread, fresh fruits, or a glass of wine, Saint Marcelin is a versatile addition to any cheese board. Its smooth, runny consistency when ripe makes it an irresistible treat for cheese lovers.

Key Features

• Authentic French Cheese: Saint Marcelin is a traditional cheese from the Dauphiné region, offering an authentic taste of French cheese-making heritage.
• Creamy Texture: This cheese has a soft, creamy texture that becomes runnier as it matures, making it perfect for spreading or dipping.
• Rich Flavor: Enjoy the mild, slightly salty flavor that intensifies over time, providing a complex and satisfying taste experience.
• Versatile Pairing: Ideal for pairing with crusty bread, fresh fruits, or a glass of red or white wine, enhancing your culinary creations.
• High-Quality Ingredients: Made from thermised cow's milk, ensuring a high-quality product with a rich and creamy consistency.
• Certified Excellence: Saint Marcelin holds the Indication Géographique Protégée (IGP) certification, guaranteeing its quality and origin.

Complementary Products

This cheese pairs well with a dry red wine, such as a red Lirac. It can also be enjoyed with crusty French bread, crackers, or our fresh fruits like apples, persimmons, or cantaloupe. Warming the cheese in the oven for a few minutes enhances its creamy texture and flavor.

Suggested Recipe

Saint-Marcellin Cheese Recipe

Ingredients:

• 1 Saint-Marcellin cheese (80g)
• 1 French baguette
• 1 apple, sliced
• 1 persimmon, sliced
• 1 cantaloupe, sliced
• 1 tablespoon honey
• Fresh herbs (optional)

Instructions:

1. Preheat your oven to 180°C (350°F).
2. Place the Saint-Marcellin cheese in a small oven-safe dish or its original ceramic terrine.
3. Warm the cheese in the oven for about 5-7 minutes, until it becomes soft and creamy.
4. While the cheese is warming, slice the baguette and fruits.
5. Remove the cheese from the oven and drizzle with honey.
6. Serve the warm cheese with the sliced baguette and fruits. Garnish with fresh herbs if desired. Enjoy!

About The Brand

Le Chartrousin is a renowned brand known for its high-quality French cheeses. With a commitment to traditional cheese-making techniques and the use of premium ingredients, Le Chartrousin offers a range of delicious and authentic cheeses that capture the rich flavors and creamy textures of French dairy products. Trusted by cheese lovers worldwide, Le Chartrousin ensures that every product delivers a delightful taste experience.