White Wine - Prosecco

This wine pours with an exuberant mousse and has a very fine stream of tiny bubbles flowing through it. Emanating from the glass are fragrant lilly and elderflower notes followed by pear, apple and lemon sherbet aromatics. The palate unfolds with delicious red and green apple, pear and melon fruits tinged with subtle nuances of citrus. A balanced and crisp finish with depth of flavour and amazing length.

The fruit for the 2023 Prosecco was picked in early March at 10.3° baumé. The grapes were picked in the early morning, and quickly pressed off skins into tank for fermentation with some solids to provide complexity and richness. The wine was left on yeast lees with weekly stirring to protect the freshness in the wine and add complexity. 
Prior to canning our wine recieved 12g/L expedition liqueur for balance and to complete the wine structure,

Our vintage Prosecco is not only made with the best possible grapes, but it is our expression of a certain time and place. It’s unique to that year and region and that makes it very special.

• ALC/VOL: 10%
• pH: 3.04
• TA: 6.90 g/L
• RS: 12g/L
• Vegan Friendly