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Tuna Flakes - Calabria Chilli (Olive Oil)
Yellowfin Tuna Chunks with hot chilli pepper of Calabria, for an extra spicy flavor. They are produced with selected raw material and totally processed in Italy. This product is perfect for salads, tarts, pizza and for the preparation of tuna base pasta sauce.
Callipo Tuna Fillets are the only ones containing Iodized Salt Presal, which is “protected” as it is subject to a specific technological process maintaining iodine levels constant even after cooking and in food preparations, and ensuring its assimilation.
Callipo was establised by Giacinto Callipo back in 1913 in Pizzo, a beautiful city located in Calabria, historically known for tuna fishing and tonnare. Their company was the first in Calabria, and one of the first enterprises in Italy, to tin the precious tuna of the Mediterranean. Since its establishment, ‘Quality First’ has been the mission that they set out to pursue. Their efforts were recognised in 1926 when Callipo was awarded the License of 'Official Supplier' by the Real Casa.
106 years later, Callipo has never wavered from that principle. It is now a way of being that their business operates on, aware that it remains the secret to success.
Yellowfin TUNA “Thunnus albacares”
Olive Oil
Hot chilli pepper 4%
Iodized Protected Salt Presal® (Italian marine salt, potassium iodate 0.007%)