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Lamb - Kofta
Product Description
Indulge in the exquisite flavors of our Lamb Kofta, crafted with the finest ingredients to deliver a delightful culinary experience. This kofta offers a delectable taste while promoting ethical and sustainable practices.
Key Features
- Ethically Sourced: The lamb is sourced from regeneratively farmed, naturally shedding breeds, and raised on pasture for the entirety of their lives.
- High in Omega-3: The ethical and sustainable approach results in meat with elevated levels of heart-healthy Omega-3 fatty acids.
- Gluten-Free: Crafted with carefully selected ingredients, this kofta is gluten-free, catering to various dietary preferences.
Complementary Products
- Enhance your Lamb Kofta experience by pairing it with our Pita & Hummus. Toast the pita breads, smear them with hummus, and add the cooked koftas. For an extra burst of flavor, sprinkle with homemade pickled onions.
Suggested Recipe
- Kofta with Pita & Hummus: Create a delightful meal by pairing the kofta with Little Farms Pita, Hummus, and Pickled Onions for a burst of flavors.
The “Roaring Forties” are named after the ferocious winds that circle the southern hemisphere at the 40th degrees of latitude.
Distant oceanic storms and swells that push up from Antarctica give rise to regular and strong westerly winds.
Blowing over thousands of kilometres of southern ocean, these famous trade winds carry the cleanest air in the world – as measured by the CSIRO monitoring station at Cape Grim.
With the climate tempered by the regular climate that the winds bring, the fertile lands of Southern Victoria and Tasmania provide green grass – year round.
It is one of the most ideal regions in the world to grow premium lamb.
- Grass-fed lamb
- Salt
- Black Pepper
- Ginger Powder
- Cumin
- Paprika
- All spice Powder
- Fresh Garlic
- Fresh Mint
- Fresh Coriander
- Fresh Onion
Gluten Free