Organic Crispbread - Spelt & Cheese

200g (1 pack)
$10.48
Organic Crispbread - Spelt & Cheese is available to buy in increments of 1

Our organic spelt and cheese crispbread combines rustic spelt with savoury Emmental cheese and crunchy sunflower seeds. Simply irresistible!

Spelt has to be declared as an allergen. As spelt is botanically seen a type of wheat, it is not sufficient to declare it as “spelt” in the ingredients list. A clear reference to the specific type of the cereal, i.e. "wheat" is required by law. As a result the following declaration "spelt wheat" is used. It is, however, not a mixture of spelt and wheat. The quality of our products remains the same.

Germany

Dr Karg's philosophy is simple: they take selected ingredients and lots of time, and combine them with traditional baking artisanry to produce the authentic quality their customers appreciate so much. Their very own “purity law” obliges them to exclusively use the best natural ingredients, which are then made into delicious crispbreads, snacks and wholegrain delights using their artisanal expertise.

As a traditional, family-owned business, they deliberately act sustainably. They offer appealing working conditions, are aware of their social responsibility, take care to have an environmentally friendly production, and try to promote regionally-produced ingredients as well as the regional aspects of their own products.

Their products are honest, authentic foods, promising a special “cracking good bite”. Whether at the office, in your free time, on the go or at home – the best crunchy creations are made in Franconia.

Organic Wholegrain Crispbread with extra virgin olive oil (4 %).
Ingredients: wholegrain spelt wheat flour* (64g**), sunflower seeds* (14g**), grated emmental cheese* (milk) (13g**), spelt wheat flour* (7g**), oat flakes*, extra virgin olive oil* (4g**), linseeds* (3g**), sea salt, sesame seeds* (2g**), yeast, barley malt extract*.

*= organic ingredients
(DE-ÖKO-006 EU-/Non-EU Agriculture)
**= for the production of 100g product

Average nutritional values:

per 100 g: per serving
(1 slice=25 g):
Energy
1928 kJ/461 kcal 479 kJ/114 kcal
Fat
20 g 5.0 g
of which saturates
4.5 g 1.1 g
Carbohydrate
49 g
12 g
of which sugars 1.5 g < 0.5 g
Fibre 8.3 g 2.1 g
Protein 17 g 4.3 g
Salt 2.0 g 0.50 g

 

NO ADDITIVES

HIGH IN FIBRE

WITH EXTRA VIRGIN OLIVE OIL

RECYCLABLE PACKAGING

VEGETARIAN

SPELT

WRAPPED OVEN-FRESH

PP MONO-MATERIAL

For allergens, including cereals containing gluten, see ingredients in bold.