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Organic Mushroom Tortellini
Pasta Dough: Durum Wheat Semolina* (56%), Water.
Filling: Breadcrumbs* (Wheat Flour*, Yeast*). Mushroom* (8%), Potato Flakes*, Onions*, Sunflower Oil*, Sea Salt, Emulsifier, Soy Lecithin*, Garlic*, Pepper*
Eco Organics' range is made of organic products, offering a much better nutritional value when compared to regular wheat pasta due to its high nutritional content. They are commited to supporting your journey to a healthy lifestyle, by bringing GMO-free and organic food for conscious eating.