Herb - French Basil

Product Description

Little Farms' French Basil is a must-have for any kitchen. This premium herb is organically grown, ensuring it is free from synthetic pesticides and fertilizers. The fresh, vibrant leaves offer a sweet and slightly peppery flavor that enhances a wide range of dishes. Whether you're preparing a salad, pasta, or sauce, our French Basil adds a burst of flavor and aroma. Packaged in eco-friendly materials, it maintains its freshness and quality. Trust Little Farms for a product that is not only delicious but also sustainably sourced and pure.

Key Features

• Organic and Pure: Little Farms' French Basil is organically grown, ensuring no synthetic pesticides or fertilizers are used, providing a pure and natural product.
• Rich in Nutrients: Packed with essential vitamins and minerals, this basil enhances the nutritional value of your meals.
• Fresh and Flavorful: The basil leaves are fresh and vibrant, offering a sweet and slightly peppery flavor that enhances any dish.
• Eco-Friendly Packaging: Comes in secure and eco-friendly packaging that maintains the herb's freshness and quality.
• Versatile Ingredient: Perfect for a variety of dishes, from salads and pastas to sauces and garnishes, adding a burst of flavor and aroma.
• Trusted Brand: Little Farms is renowned for its commitment to quality, sustainability, and customer satisfaction.

Complementary Products

Suggested Recipe

Fresh Basil Pesto

Ingredients:

• 2 cups fresh basil leaves
• 1/2 cup grated Parmesan cheese
• 1/2 cup extra virgin olive oil
• 1/3 cup pine nuts
• 3 garlic cloves, minced
• Salt and pepper to taste

Instructions:

• Prepare Ingredients: Wash and dry the basil leaves. Grate the Parmesan cheese and mince the garlic.
• Blend Ingredients: In a food processor, combine basil leaves, pine nuts, and garlic. Pulse until coarsely chopped.
• Add Cheese: Add the grated Parmesan cheese and blend until combined.
• Incorporate Oil: With the processor running, slowly add the olive oil in a steady stream until the mixture is smooth and creamy.
• Season: Season with salt and pepper to taste. Adjust the consistency with more olive oil if needed.
• Serve: Use immediately or store in an airtight container in the refrigerator for up to a week. Perfect for pasta, sandwiches, or as a dip.